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Anthony bourdain parts unknown
Anthony bourdain parts unknown









anthony bourdain parts unknown anthony bourdain parts unknown anthony bourdain parts unknown anthony bourdain parts unknown

Here, Bourdain ordered dishes including Pan-Fried Flounder, Sweet and Pungent Pork, Cantonese-Style Crab, and Cantonese Style Snails, among others. Hop Kee, Chinatown Shutterstock / Emily Marie Wilsonįeatured in season 12 of Parts Unknown in the Lower East Side episode (Episode 7), Bourdain said of Hop Kee, “Places like Hop Kee still feature the never-ending tea pot, the egg rolls, and certain other classics of that day.” In his eyes, Gray’s Papaya is a “cost-effective, nutritious snack” that “when start missing New York, this is what miss.” And if you want to eat your hot dog like Bourdain, mustard and sauerkraut are the only toppings you should be using. Though he states we don’t have the best hot dogs in the world (for that he suggests heading to Chicago), Bourdain loved a good NYC hot dog– he even gave the infamous dirty water dog a shoutout. Gray’s Papaya, UWS Shutterstock / ULU_BIRD I’m going to beast some Russ & Daughters,” Bourdain told Daily Beast. “Let’s say I’ve been away a long time eating perfectly good food in another country, but I’m not in New York. He also suggests a visit to Russ & Daughters and Pastrami Queen. Brown’s cream soda, and a toasted bialy or good-quality bagel with smoked salmon and cream cheese. In a YouTube video shared by Insider Tech, Bourdain notes “we have better deli than you,” and suggests heading to Katz’s Deli, among others, for a pastrami sandwich on rye with sour pickles, a Dr. Katz’s Deli is one of our favorite delis in NYC, and apparently we’re doing something right because it’s one of Anthony Bourdain’s favorites as well.











Anthony bourdain parts unknown